Available in a 3/4 inch regular or 1 1/4 inch thick portion. The regular chop has the tenderloin, giving you the porterhouse of pork chops. The thick cut chop is great for grilling as is or a pocket can be cut for stuffing.
Price: $4.99/lb
Plump, juicy, and flavorful. Great for smoking/slow cooking for shredding. If you want to try a smidgen, a pork steak is a, in truth, a slice of heaven.
Price: $2.99
A favorite by those who love to stuff their roasts. They are two loins netted into one, making stuffing a cinch.
Price: $4.99/lb
Loaded with delicious meat! Each rack weighs in at approximately 3 1/2 lbs each! Great smothered in BBQ sauce. A favorite for those with Smokers. Try them out!
Price: $6.99/lb
Briskets removed and placed inside the roll of ribs. It is a traditional style rib with traditional flavor.
Price: $5.99/lb
An 8oz portion of pork sirloin. They are great on the grill with sauce. Also, they are tender enough to be used as an alternative to veal.
Price: $3.99/lb
Cut from the pork shoulder in 1lb pieces. Great seasoned on the grill.
Price: $4.99/lb
Who doesn't love some delicious thick cut bacon?
Price: $6.99/lb
The most tender of all the pork cuts. There are two 1lb tenderloins per package. They can be grilled whole, roasted, or sliced into medallions and sauteed.
Price: $4.99/lb
All Natural Double Smoked Hams are big on flavor and these babies will drive your guests crazy with their smoky aroma. A must at Christmas and Easter. Whole hams average 16-18lbs & will serve 30-40 people. Half hams and ham steaks also available.
Price: $4.99/lb
Uncured, un smoked pork belly. It is great for those who would like to smoke themselves or for those old world recipes.
Price: $8.99/lb
Ground from our pork sirloin. A lean way to add pork to any recipe.
Price: $4.99/lb
Copyright © 2024 Angus Meat Market - All Rights Reserved.
Powered by GoDaddy