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Our Ground beef brings people from all around. It is a must try to see just how much better it is compared to the supermarkets. Our ground beef is ground fresh every morning and several times throughout the day.
85% Lean Ground Beef: $3.99/lb, 95% Lean: $4.29/lb
Our Ground Beef Patties come in many delicious flavors. All are made with our fresh ground beef!
Becoming a favorite among many people, these 6 to 10 oz pieces are almost impossible to over cook. They turn out tender every time. With the flavor of a Strip and tenderness of a Filet Mignon, you cant go wrong.
A great steak for those who like theirs cooked in a special way. It is a good inexpensive steak for young eaters.
It is like a boneless T-Bone cut from the short loin. They can be cut to your desired thickness for those with larger appetites.
Cut from the Prime Rib Roast, These beauties are our favorite steaks. They are very tender the most flavorful of all steaks.
Bone in Prime Rib: $13.99/lb
Boneless Prime Rib: $14.99/lb
Whole tenderloins available
Black Angus Porterhouse
Cut from the "large end" of the short loin,
16-18oz, this steak is great for those withlarge appetites. It gives you both a Strip Steak and a Filet Mignon. A great two person steak, but watch out guys, she will steal that Filet every time!
Cut from the "small end" of the Black Angus short loin, it is a great individual steak for filling the plate of your meat loving guests
Great for slicing thin for fondue, jerky or stir fry. A whole piece is about 3lbs. It is Also known as London Broils.
Works well for marinating or tenderizing. Makes a great 32 oz Swiss steak or pepper steak.
A tender cut for either the crock pot or oven. Its fall apart tenderness will keep your guests wanting more
Perfect for someone with a slow cooker or smoker. These babies range from 12lbs to 15lbs depending on if you would like it trimmed or not.
Price: Trimmed:$6.99/lb, Untrimmed $4.99/lb
A "rotisserie buffs" dream. These can be cut from 1 lb to 8lb! Great for slicing for sandwiches.
Great for the BBQ. Each rib is enough for an average eater. Approximately 4 ribs per pack weighing about 4lbs.
The king of all roasts! It is the most flavorful and tender. Don't let that scare you. It does not take an expert to cook them!
Price: Bone In: $13.99/lb, Boneless: $14.99/lb
Made with the finest quality meat and seasonings. Flavors (mild to hot): Mild, Teriyaki, Mild with Cheese, Spicy, Jalapeño with Cheese & Habanera. Seasonal sticks also available.
Natural Casing Hot Dogs
Come in a Midwest Pride, all beef, coarse ground, and an Abbyland fine ground Pork and Beef.
Cut from all our steak ends. All the way from the round to Filet Mignon
Outstanding for soup. We can cut them any thickness you desire. It has a lot of tender meat and a small bone for broth. We also carry oxtails for soup.
Price: $2.98/lb ox-$6.98lb
... well ... it's baby beef liver.
large, natural and non pressed. It will keep the birds at home!