Wild game processing

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We will no longer be taking deer with the hide on or with the bone in. We will take ONLY boneless meat. We apologize for any inconvenience. 

We will be continuing our whole line of sausages!

All of our sausage is made the old fashioned way- BY HAND

Snack Sticks  15# Increments (15# Venison = 15# Sausage) 5# Packages Air Sealed Mild  ($5.99lb - $98)  

Mild w/Cheddar ($6.99lb - $105) 

Spicy ($5.99lb - $98) 

Jalapeno w/Pepper Jack Cheese ($6.99lb - $105) 

Summer Sausage  12# Increments (9# Venison = 12# Sausage) 4# Sticks Air Sealed Mild ($4.59lb - $69) total 

Mild w/Cheddar Cheese  ($6.99lb - $105) 

Spicy ($4.59lb - $69)

Jalapeno w/Pepper Jack Cheese ($6.99lb - $105) 

Jerky (Ground and Pressed ONLY)  15# Increments (15# venison = 13# Jerky) 5# Air Sealed 

Peppered ($6.99lb - $105) 

Spicy ($6.99lb - $105) 

Jalapeno w/Pepper Jack Cheese(7.99lb - $120) 

Fresh Sausage  15# Increments (8# Venison = 15# Sausage) 1# Paper Wrapped 

Italian  

Mild  Bulk  or  Link  ($3.99/$4.59 - $60/$69) 

Spicy  Bulk  or  Link  ($3.99/$4.59 - $60/$69) 

Brats  

Bulk  or  Link  ($3.99/$4.59 - $60/$69)

Breakfast Sausage Bulk  or  Brat Link ($3.99/$4.59 - $60/$69) 

Smoked Sausage  15# Increments (10# Venison = 15# Sausage) 1# Paper Wrapped Polish Sausage ($4.99lb - $75)  

Stew Meat additional $1.00/lb

Ground & wrapped Venison $1.00/lb

Moose and Elk 

$1.00/lb (Must be brought in boneless and skinless. 

​Minimum charge $70.00)

Ps We are very strict with our trim. We will NOT take anything in a scented trash bag. We will NOT take anything with hair left on it. We will NOT take anything freezer burned. This is NOT a place to unload you junk meat. You will be turned away.